Dough Tribe
12" Smokey BBQ Meat Lovers Pizza
Enjoy Pizzeria quality at home
Big Flavour, No Fuss
Bold and Saucy. Our 12" Meat Lovers Pizza is piled high with crispy bacon, smoky ham, spicy pepperoni, and finished with a drizzle of rich BBQ sauce — all on a soft, airy crust.
Perfect for family dinners, movie nights, or feeding hungry friends, it’s a hearty crowd-pleaser that brings pizzeria comfort straight from your freezer.
Partially baked and crafted with an Italian-style recipe, it’s designed for quick, fuss-free cooking and delicious results every time.
Ready in minutes: Just heat, slice, and enjoy.
Pizzeria Pro Oven: 4 minutes
Standard Oven: Under 9 minutes
Meaty, saucy, and seriously satisfying.
- Individually shrink wrapped
- Frozen product. Store at or below -18 degrees celsius.
- Once defrosted, do not re-freeze.
- Once thawed, use within 48 hours.
- Defrost the pizza base at room temperature for 30 minutes.
Remove the pizza base from the packaging. - Add your desired toppings.
- Bake in Dough Tribe Pizzeria Pro Oven at Dial 2.5 for 4 minutes.
- Or, bake in Fan Oven: 220°C for 9-11 minutes.
- Or, bake in Conventional Oven: 230°C for 9-11 minutes.
Dough Tribe 12" Meat Lovers Pizza
Pizza Dough [wheat flour, water, sunflower oil, salt, sourdough (wheat), yeast, malted wheat, lecithin, wheat-enzyme, gluten], Tomato Sauce (water, tomato paste, salt, oregano, garlic), Mozzarella Cheese [pasteurised milk, salt, cultures, non-animal rennet enzymes, anticaking agent (460), preservative (200)], Bacon (4%) [pork, water, salt, potato starch, acidity regulator (451), sugar, antioxidant (316), preservative (250), smoke flavour], Ham (4%), Pepperoni (4%), BBQ Sauce.
Allergens:
Contains Wheat, Gluten, Milk.
May Contain: Soy, Pine Nuts.
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Get Australia's favourite flavours at home!