Introducing one of our favourite ultimate dessert pizzas that’s so simple but such a delicious addition to your pizza night - our Speculoos Loaded Dessert Pizza Recipe! Offering the perfect combination of a fresh doughy pizza base, creamy chocolate spread, crunchy Little Bakes Sincerely Speculoos biscuits and sweet fresh strawberries - you can’t go wrong with this unmissable loaded chocolate dessert pizza.
We love including this easy dessert pizza recipe on our menus whenever we’re hosting dinner nights - especially for events like Christmas in July and Mother’s Day.
Check out our Plain Bases to make this recipe so much easier, quicker and yummier!
Prep time: 2 minutes
Cook time: 5 minutes
Makes: 4 serves
Ingredients
½ cup hazelnut spread
½ punnet strawberries, sliced
Handful of Little Bakes Sincerely Speculoos biscuits, crumbled
¼ cup rainbow sprinkles
Method
- Preheat our Pizzeria Pro Oven on Dial 3 for 7 minutes and cook your Dough Tribe Plain Base for 3-4 minutes OR preheat your conventional oven to 220°C for 10 minutes and cook your pizza base for 5-6 minutes.
- While the base is still warm, evenly spread on the hazelnut spread, then top with the sliced strawberries, crumbled biscuits and rainbow sprinkles.
- Slice and enjoy!
